A brand new recipe this week, with our tortillas topped with good ground beef, tomato mixture, Alexis de Portneuf goat cheese, and spinach. Served on red quinoa and green vegetable rice.
Ingredients: ground beef, rice, red quinoa, wheat tortillas, zucchini, green beans, green bell pepper, spinach, goat cheese, onion, garlic, olive oil, canola oil, parsley, salt, pepper.
Contains: wheat, milk (may contain traces of sesame, soy, mustard)