MARINATED TOFU IN A CREAMY SPINACH AND GARLIC CONFIT SAUCE

$9.95

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A vegetarian recipe bursting with goodness awaits you this week, with tofu marinated in olive oil, lemon juice and a blend of ground herbs, topped with a creamy spinach and garlic sauce. Served with rice and colorful vegetables of the moment.

Ingredients: extra-firm tofu, rice, romanesco cabbage, red cabbage, broccoli, spinach, garlic, homemade vegetable broth (onion, carrot, celery, bay leaf, garlic, parsley), milk, cream, butter, flour, olive oil, canola oil, salt, pepper.

Contains: soy, wheat, flour.

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