TURKEY MAC 'N CHEESE WITH RED BEER SAUCE

$10.50

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For our mac'n cheese of the week, discover a brand new recipe prepared with a very tender turkey thigh in a sauce made with Ici's red beer. With seasonal vegetables and gratinated with cheddar and monterey jack cheese.

Ingredients: turkey thigh, macaroni, squash, butternut, green cabbage, parsnip, onion, garlic, homemade brown stock (veal bone, onion, carrot, celery, thyme, bay leaf, parsley), Boreal Red Ale, butter, flour, cheddar cheese, monterey jack, olive oil, parsley, salt, pepper.

Contains: wheat, milk.

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