Here's a recipe that's sure to please the most gourmand among you. Créalunch revisits the classic phily cheesesteak, with beef tenderloin strips topped with a homemade aged yellow cheddar, white wine and worcestershire sauce. Served with rosemary-roasted potatoes and a duo of green and yellow beans with garlic.
Ingredients: beef tenderloin, potato, green bean, yellow bean, homemade chicken broth (chicken bone, onion, carrot, celery, thyme, rosemary, bay leaf, parsley), aged yellow cheddar cheese, butter, flour, white wine, worcestershire sauce, garlic, turmeric, canola oil, parsley, salt, pepper.
Contains: wheat, milk, fish, sulfites