Here's a classic dish we've completely revisited, using local ingredients. Ground beef shepherd's pie, topped with homemade creamed corn and local Du Minot cider, served with mashed potatoes and Quebec Idared apples ( gluten-free ).
Ingredients: ground beef, potato, corn, idared apple, celery, onion, garlic, Du Minot estate cider, cream, milk, apple juice, butter, cornstarch, canola oil, parsley, salt, pepper.
Contains: milk, sulfites