PORK MEDALLIONS WITH WILD MUSHROOM SAUCE

$9.95

Format

Quantity

When simplicity tastes so good, why make it complicated. Tender medallions of pork tenderloin topped with a creamy house sauce with wild mushrooms. Served with gemelli pasta and vegetables of the moment.

Ingredients: pork tenderloin, gemelli, carrot, rutabaga, yellow bean, kale, onion, garlic, mushroom (white mushroom, porcini, yellow bollet, lobster mushroom, black mushroom), homemade brown stock (veal bone, onion, carrot, celery, thyme, bay leaf, parsley), cream, butter, flour, canola oil, parsley, salt, pepper.

Contains: wheat, milk

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