A salmon mac 'n cheese, fresh and flavourful, with a creamy sauce made with homemade fish stock, fresh dill and lemon juice and zest, and a touch of white wine, fennel and spinach for the healthy touch, topped with a blend of mozzarella and Swiss cheese.
Ingredients : salmon, macaroni, spinach, fennel, homemade fish stock (fish bones, onion, garlic, carrot, celery, thyme, rosemary, bay leaf, parsley), mozzarella cheese, Swiss cheese, milk, cream, butter, flour, white wine, garlic, lemon, canola oil, parsley, salt, pepper.
Contains : fish, wheat, milk, sulphites