A summer flavoured mac'n cheese for this week, with a creamy pea and fresh sage sauce, topped with good Swiss and mozzarella cheese and braised and shredded Quebec ham.
Ingredients: Quebec ham on the bone, macaroni, peas, Swiss cheese, mozzarella cheese, cream, milk, butter, flour, onion, garlic, sage, canola oil, parsley, salt, pepper.
Contains: wheat, milk