A traditional dish from the Lousiana region, we once again bring you our superb vegetarian version of the famous jambalaya, with its tomatoey brown rice with Cajun spices and vegetables, and its healthy dose of vegetable protein with white beans and pumpkin seeds.
Ingredients: white beans, brown rice, tomato, carrot, celery, red bell pepper, zucchini, onion, garlic, pumpkin seed, Cajun spices, brown sugar, soy sauce, canola oil, parsley, salt, pepper.
Contains: legumes, soy, wheat (may contain traces of nuts and peanuts).