SHREDDED HAM WITH COGNAC BBQ SAUCE

$10.95

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Here's the perfect recipe for summer, with our braised and pulled ham topped with its homemade cognac BBQ sauce. Served with mashed potatoes garlic, olive oil and chives and its colorful vegetables of the moment.

Ingredients: Quebec ham on bone, potato, zucchini, red pepper, cauliflower, homemade pork broth (pork bone, onion, carrot, celery, thyme, rosemary, bay leaf, parsley), ketchup, ground mustard, apple cider vinegar, brown sugar, worcestershire, cognac, cornstarch, olive oil, garlic, chives, turmeric, canola oil, parsley, salt, pepper.

Contains: wheat, milk, mustard, fish (may contain traces of sulphites).

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