Tender pork tenderloin with a sweet and salty sauce, prepared with a homemade brown stock, maple syrup and balsamic vinegar, for a perfect balance of flavours. Served with rice and vegetables of the moment. (gluten free).
Ingredients: pork tenderloin, rice, carrot, rutabaga, yellow bean, homemade brown stock (veal bone, onion, carrot, celery, thyme, bay leaf, parsley), maple syrup, balsamic vinegar, cornstarch, canola oil, parsley, salt, pepper.
Contains: no allergens