PORK CUTLET WITH HOMEMADE BREADCRUMBS AND PORK SAUCE

$10.95

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Another beautiful and brand new addition to our menu this week, rich in flavour, with a homemade breaded pork cutlet, topped with a brown stock, white wine, pickles and tomato paste sauce. Served with its pearl barley pilaf with green cabbage and lemon carrots.

Ingredients: pork cutlet, egg, flour, bread crumbs, pearl barley, kale, carrot, onion, garlic, homemade brown stock (pork bone, onion, carrot, celery, thyme, rosemary, parsley, garlic, bay leaf), butter, flour, pickle, white wine, Dijon mustard, tomato paste, lemon juice, canola oil, parsley, salt, pepper.

Contains: wheat, milk, egg, mustard (may contain traces of soy and sesame).

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