A great classic of French gastronomy, here is Créalunch's version with our ever so good Quebec chicken, marinated in red wine and small onions overnight, then baked for a perfect tenderness, and topped with its homemade red wine and mushroom sauce. Served with zucchini and olive oil rice.
Ingredients: Quebec chicken thigh, rice, zucchini, carrot, pearl onion, mushroom, homemade chicken broth (chicken, onion, celery, parsley, bay leaf, thyme, rosemary, carrot), red wine, garlic, butter, flour, canola oil, parsley, salt, pepper.
Contains: wheat, milk, sulfite