VEGGIE CHILI AU GRATIN

$9.95

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Quantity

A delicious classic. A tasty vegetarian version of traditional chili, with its blend of textured vegetable protein to replace meat, red beans, tomatoes, vegetables and homemade chili spice seasoning. All served with brown rice and yellow cheddar cheese au gratin. (gluten-free)

Ingredients: textured vegetable protein, brown rice, red bean, tomato, zucchini, corn, bell bell pepper, onion, garlic, paprika, cumin, oregano, ground garlic, ground onion, chili powder, canola oil, parsley, salt, pepper.

Contains: legumes, soy, milk.

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