FLEMISH CARBONADE

$11.95

Format

Quantity

A traditional Belgian dish, this week you'll find our version of the famous Flemish carbonade, with braised beef cheek for an unequalled tenderness, topped with its homemade sauce made of brown stock, local red beer, brown sugar, mustard, and a touch of balsamic vinegar and spices. Served with its orzo and roasted root vegetables.

Ingredients: beef cheek, orzo, carrot, rutabaga, yellow beet, onion, garlic, homemade brown stock (veal bone, onion, carrot, celery, thyme, rosemary, bay leaf, parsley), brown beer, dijon mustard, brown sugar, butter, flour, balsamic vinegar, nutmeg, cloves, ground bay leaf, canola oil, parsley, salt, pepper.

Contains: wheat, milk, sulphites

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